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Cream Pasta

Written By dopichi on Sabtu, 30 Juli 2011 | 15.42


Show: Chef Selebriti   Chef: Chef Firdauz   Category: Main Course

Ease of Cooking: Moderate 



Ingredients

Olive Oil 3 tbsp
Garlic 2
Black Olive 2
Minced Meat 100g
Salami Slice 1
Turkey Bacon 1
Butter 1 tbsp
Marigold Evaporated Milk 1/4 cup
Spaghetti 1 bowl
Egg 1
Basil Leaves 2
Tomatoes 1



Method

Heat up the pan with 3 tbsp of olive oil.

Heat up the pot with 3 cups of water.

Add in the spaghetti and leave about 2 mins. Take the spaghetti out from the pot.

Saute the garlic.

Add in the minced meat, salami slice and turkey bacon.

Add in butter and evaporated milk.

Mix the sauce well.

Add in the egg but only the white.

Slice the black olives. Add it in to the sauce.

Add in the spaghetti and mix everything well.

Basil leaves and tomatoes are used as garnish.

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